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Eye on Annapolis Highlights Timber’s Dual Momentum: Local Wins & Regional Growth

  • 3 days ago
  • 1 min read
Three gourmet pizzas on a rustic wooden table, with Timber Pizza Co logo: herb, pepperoni, and jalapeño pies.

The local press is buzzing about the "Timber Wave." Eye on Annapolis recently featured Timber Pizza Co. in a brand profile highlighting our powerful dual momentum: locking in major local awards while simultaneously fueling our multi-unit expansion down south.


Local Domination Meets Regional Ambition

The feature showcases exactly how well the Timber model translates across completely different markets. While our brand prepares to bring the fire to the Atlanta metro area (including our newly signed deals in Alpharetta and Cumming), our Annapolis location continues to dominate closer to home. Annapolis was recently crowned Best Pizza in What’s Up? Magazine’s 2026 Best of Awards—a community-voted recognition that reflects the deep neighborhood support we bake into every territory.


The Next Frontier: Expanding the Maryland Footprint

For co-founder and Annapolis native Chris Brady, the goal is clear: scale the business without losing the neighborhood feel. Because our systems are engineered to be highly adaptable, franchise partners can maintain high-efficiency operations while ensuring each restaurant feels like a true, authentic local hangout.


With our Georgia expansion locked in, Timber is now looking to further penetrate our home state. We are actively exploring additional Maryland territories, with a specific focus on high-growth opportunities in Anne Arundel and Baltimore counties.


If you are a culture-first entrepreneur ready to bring an award-winning pizza concept to your neck of the woods, the runway is clear.



Eye on Annapolis

 
 
 

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